Bloom Organic Toor Dal
Description
Description: Toor Dal also known Arhar dal or Pigeon Pea,is a beige lentil housing a yellow interior,It is a major source of protein and many other nutrients for vegetarians. It is the most widely-used form of lentil. Popular recipes like South Indian sambhar, Gujarati dals, the famous puran poli and lots of other tasty Indian dishes are made using toor dal.
Weight: 2 lb & 1.5 kg
Origin
India
Nutritional Value
Instructions
Cooking Instructions:
Wash and rinse 1 cup of Dal. Place in a large size pot and add 4 cups of water, and pinch of salt and turmeric. Bring to a boil. Reduce heat to medium-low and cook until tender, about 25-35 minutes.
Other Organic Lentils & Beans
You may also like this
Healthy Food
Organic Lentils & Beans
Bloom Organic Toor Dal
Available in 2 lbs & 1.5 kg | Case Pack: 12
Product Description:
Description: Toor Dal also known Arhar dal or Pigeon Pea,is a beige lentil housing a yellow interior,It is a major source of protein and many other nutrients for vegetarians. It is the most widely-used form of lentil. Popular recipes like South Indian sambhar, Gujarati dals, the famous puran poli and lots of other tasty Indian dishes are made using toor dal.
Weight: 2 lb & 1.5 kg
India
Bloom Guarantee:
We search around the globe for the finest wholesome organic products which are grown in regions traditionally famous for their distinctive flavor, quality, and taste.
1. Direct Procurement From The Farmer
2. Complete Traceability To The Farm Of Origin
3. 100% Testing And Certification Of Every Product
4. Ethical And Fair Trade Practices
5. No Chemicals Or Pesticides
6. No Synthetic Fertilizers
7. No Additives Or Preservatives
8. No Irradiation
9. Tastes Better
1. Direct Procurement From The Farmer
2. Complete Traceability To The Farm Of Origin
3. 100% Testing And Certification Of Every Product
4. Ethical And Fair Trade Practices
5. No Chemicals Or Pesticides
6. No Synthetic Fertilizers
7. No Additives Or Preservatives
8. No Irradiation
9. Tastes Better
Cooking Instructions:
Wash and rinse 1 cup of Dal. Place in a large size pot and add 4 cups of water, and pinch of salt and turmeric. Bring to a boil. Reduce heat to medium-low and cook until tender, about 25-35 minutes.
Cooking Instructions:
Wash and rinse 1 cup of Dal. Place in a large size pot and add 4 cups of water, and pinch of salt and turmeric. Bring to a boil. Reduce heat to medium-low and cook until tender, about 25-35 minutes.
India
You may also like this
Our store location
You can visit our store and buy our healthy organic product
Email
Phone
+1-855-522-9227
Location
6790 Kitimat Rd Unit 20, Mississauga, ON L5N 5L9